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A sharp, high-acidity blend of Kosher Dill Pickles, briny Kalamata Olives, and rich Mixed Nuts.
savory blend of thinly sliced Cured Chorizo, tender marinated grilled Artichoke Hearts, and sharp,
salty Parmesan Crisps.
Curated selection of fine cheeses (soft, semi-hard, and aged), fig jam, dried fruits, marinated olives
Crusty baguette slices
A luxurious ball of fresh burrata - perfectly paired with intensely flavorful semi-dried cherry tomatoes in olive oil, finished with a sweet, dark
Balsamic glaze
Delicate smoked fish (Rainbow Trout, Haddock, Mackerel), Dill crème fraîche or horseradish sauce, capers, onions lemon zest, baguette slices
Tender Sardines (in olive oil), lemon zest, pickled onions, baguette slices
Chocolate cake with black cherry soak
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